Don’t forget it’s the Abergynolwyn Duck Race this Sunday – a day of village fun for all ages!
As a post-Duck-Race treat, we will be serving a fabulous summery menu of our salads, charcuterie boards and ploughmans to enjoy with a drink in the evening sunshine!
There’s something for everyone – whether you love our charcuterie boards with a selection of cured meats, olives, salads, hummus and fruit, or you you’re more of a cheesy chooser there’s goat cheese and beetroot salad or our scrumptious vegcuterie boards with three different cheeses. If you prefer to stay away from animal products we have a delicious vegancuterie board with a gorgeous meat free selection too!
All our salads and slaws are home made to our own recipes, and some ingredients are grown on our Abergynolwyn allotment.
Here’s some of our salad selection, all served with freshly baked crusty bread & butter (gluten free rolls always available).
We will be serving our usual Sunday roast from 12-3pm and take-away drinks will be available all day. Bookings taken for for or more, or rock up, grab a table and order from the bar.
Happy Duck Racing!
The Railway Inn Abergynolwyn 